Chapter 6 Structure, Nomenclature, and Properties of Lipids J. Thomas Brenna, PhD and Gavin L. Sacks, PhD Common Abbreviations CMC critical micellar concentration FFA free fatty acids LT leukotrienes LX…
Chapter 24 Niacin, Riboflavin, and Thiamin W. Todd Penberthy, PhD∗ Common Abbreviations FAD flavin adenine dinucleotide FMN flavin mononucleotide NAD nicotinamide adenine dinucleotide NADP nicotinamide adenine dinucleotide phosphate NaMN nicotinate…
Chapter 18 Lipid Metabolism Polyunsaturated Fatty Acids Sarah K. Orr, BSc, Chuck T. Chen, BSc, Arthur A. Spector, MD and Richard P. Bazinet, PhD Common Abbreviations ARA arachidonic acid DHA…
Chapter 19 Regulation of Fuel Utilization in Response to Food Intake Martha H. Stipanuk, PhD Common Abbreviations AMPK 5′-AMP-activated protein kinase cAMP 5′-cyclic AMP CoA coenzyme A FoxO forkhead box…
Chapter 15 Protein and Amino Acid Requirements Crystal L. Levesque, PhD and Ronald O. Ball, PhD∗ Common Abbreviations BV biological value DAAO direct amino acid oxidation IAAO indicator amino acid…
Chapter 5 Structure, Nomenclature, and Properties of Proteins and Amino Acids Martha H. Stipanuk, PhD∗ Proteins were first recognized as a distinct class of biological molecules in the eighteenth century…
Chapter 25 Folate, Choline, Vitamin B12, and Vitamin B6 Marie A. Caudill, PhD, RD, Joshua W. Miller, PhD, Jesse F. Gregory, III, PhD; and Barry Shane, PhD Common Abbreviations AdoHcy…
