34 Integration of Carbohydrate and Lipid Metabolism This chapter summarizes and integrates the major pathways for the utilization of carbohydrates and fats as fuels. We concentrate on reviewing the regulatory…
2 The Fed or Absorptive State The Fed State. During a meal, we ingest carbohydrates, lipids, and proteins, which are subsequently digested and absorbed. Some of this food is oxidized…
3 Organs of the Digestive System and their Neurovasculature 3.1 Stomach: Location, Shape, Divisions, and Interior View A Projection onto the trunk Anterior view. The stomach is intraperitoneal and located…
3 Organs of the Cardiovascular System and their Neurovasculature 3.1 Location of the Heart in the Thorax A The heart in situ, anterior view a Simplified illustration. The chest has…
5 Organs of the Genital System and their Neurovasculature 5.1 Overview of the Genital Tract Classification of the genital organs The genital organs of the male and female can be…
4 Organs of the Urinary System and their Neurovasculature 4.1 Overview of the Urinary Organs; the Kidneys in situ A Projection of the kidneys and other urinary organs onto the…
6 Topographical Anatomy 6.1 Surface Anatomy, Topographic Regions, and Palpable Bony Landmarks A Surface anatomy of the female a Anterior view; b Posterior view. B Surface anatomy of the male…
6 Topographical Anatomy 6.1 Surface Anatomy, Topographical Regions, and Palpable Bony Landmarks A Surface of the female thorax a Anterior view; b Posterior view. B Surface of the male thorax…
4 Organs of the Respiratory System and their Neurovasculature 4.1 Lungs: Location in the Thorax A Location of the lungs in the thorax: topographical relations a Transverse section through the…
