Food- and Waterborne Microorganisms

May 9, 2021 by in MICROBIOLOGY Comments Off on Food- and Waterborne Microorganisms

Food- and Waterborne Microorganisms Gerald McDonnell Food- and waterborne infective microorganisms constitute a diverse group that includes viruses, bacteria, algae, protozoa, fungi, and helminths. These agents can cause acute, chronic,…

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Basic Principles of Infection Prevention and Control

May 9, 2021 by in MICROBIOLOGY Comments Off on Basic Principles of Infection Prevention and Control

Basic Principles of Infection Prevention and Control Charles Edmiston Jr Gwen Borlaug Health care-associated infections (HAIs), formerly called nosocomial infections, are infections that sometimes occur among patients receiving medical care….

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Plasma Sterilization

May 9, 2021 by in MICROBIOLOGY Comments Off on Plasma Sterilization

Plasma Sterilization Akikazu Sakudo Hideharu Shintani Yagyu Yoshihito The term plasma, referring to ionized gas, was first coined by Irving Langmuir in 1927 and was so named because it reminded…

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Oral and Mucous Membrane Treatments

May 9, 2021 by in MICROBIOLOGY Comments Off on Oral and Mucous Membrane Treatments

Oral and Mucous Membrane Treatments Prerna Gopal Lipika Gopal Chugh The oral cavity is rightly referred to as the mirror of the body. It plays an important role in digestion,…

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Sterile Packaging

May 9, 2021 by in MICROBIOLOGY Comments Off on Sterile Packaging

Sterile Packaging Thierry Wagner Dan B. Floyd Michael H. Scholla Jane E. Severin In 1668, Francesco Redi, an Italian physician and biologist, published a book entitled Experiments on the Generation…

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Laundry Hygiene

May 9, 2021 by in MICROBIOLOGY Comments Off on Laundry Hygiene

Laundry Hygiene Dirk P. Bockmühl Marlitt Honisch MICROORGANISMS ON TEXTILES Microbial contaminations on laundry items originate from numerous sources. During the different stages of the utilization cycle of textiles, various…

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