Muscle cells are called muscle fibers. Each skeletal muscle fiber is produced by the fusion of many immature myoblasts to form a multinucleated cylinder-shaped cell. The muscle fiber is contained within the cell’s plasma membrane covered by an outer connective tissue sheath; the muscle fiber’s plasma membrane is called the sarcolemma, and the outer layer of connective tissue is called the endomysium (Figure 20-1, C). The endomysium contains capillaries, nerves, and lymphatics. The sarcoplasm of each muscle fiber contains an array of cylindrical contractile filaments called myofibrils that are stacked lengthwise and run the entire length of the fiber, being connected to the cell surface membrane at each end. The nuclei are pressed against the outer edges of the fiber, adjacent to the sarcolemma. The mitochondria are located between the myofibrils, as are the intramyocellular lipid droplets and glycogen granules (Figure 20-2). At each end of the muscle fiber, the surface layer of the sarcolemma fuses with a tendon fiber, and the tendon fibers in turn collect into bundles to form the muscle tendons that then attach to bones. Ten to more than 100 muscle fibers are bundled into fascicles, and each fascicle is covered by a sheath of connective tissue called perimysium (see Figure 20-1, B). Fascicles are, in turn, grouped together to form a muscle, which is covered by a layer of connective tissue that ensheathes the entire muscle and is continuous with the tendons (see Figure 20-1, A). The size, number, and arrangement of fascicles within the muscle determine the strength and range of movement of a muscle. Individual human muscles are a mixture of muscle fiber types that are differentiated by their myosin heavy chain isoform expression (Canepari et al., 2010). A particular motor unit innervates only one type of muscle fiber within the muscle (see Figure 20-1, E). In fact, the muscle fiber type and myosin heavy chain (MHC) isoform expression depends on the motor neuron axon supplying that particular fiber. TABLE 20-1 Characteristics of Major Skeletal Muscle Fiber Types It has traditionally been assumed that type 2 fibers are specialized to perform sprinting exercise, whereas type 1 fibers are more suited to perform endurance exercise. In agreement with this, the better sprinters tend to have a high percentage of type 2 fibers, whereas a marathoner may have a much higher percentage of type 1 fibers. Certainly, genetic factors play a role in determining fiber type distribution. In addition, muscle fibers display a degree of plasticity that allows them to reversibly change their biochemical and morphologic properties when exposed to different functional demands. For example, strength or resistance (low repetition, high load) training can lead to an increase in the myofibrillar volume (hypertrophy) of both type 1 and type 2 fibers. High-intensity endurance (high repetition, low load) training can increase the proportion of type 1 fibers (increase in mitochondrial and capillary density), but it does not result in an increase in fiber size. It is thought that both metabolic and mechanical signals are involved in bringing about these changes (Putman et al., 2004; Hoppeler and Flück, 2002). Skeletal muscle oxidizes a mixture of carbohydrate and fat even at rest. Although the impact of resting skeletal muscle gas exchange on the whole-body respiratory quotient (RQ) is small, measurements of the arteriovenous difference for oxygen and carbon dioxide across skeletal muscle have demonstrated the relative importance of fat and carbohydrate as fuels for the resting muscle. Himwich and Rose (1927), using such techniques in dogs, observed that the RQ of skeletal muscle in fed dogs was about 0.92, whereas the RQ of skeletal muscle in starved dogs was 0.80 and lower. The RQ is defined as moles CO2 produced/moles O2 consumed, and it is usually measured as volume of CO2 produced/volume of O2 consumed (see Chapter 21). Because an RQ of 1.00 indicates 100% carbohydrate oxidation and a value of 0.70 indicates 100% fat oxidation, it is clear that skeletal muscle at rest always oxidizes a mixture of carbohydrate and fat, even though the proportions vary substantially. This finding has been confirmed in humans on many occasions, using the same technique. As discussed in Chapter 19, skeletal muscle of insulin-sensitive individuals is able to adapt to changes in fuel availability in response to meal intake or fasting and uses proportionately more glucose during the postprandial period and more fatty acids during the postabsorptive period. Carbohydrate is the main fuel for resting skeletal muscle in the fed situation, whereas fat oxidation accounts for two thirds or more of oxygen consumption in the postabsorptive and fasted situation. The transition from the fed to the fasted state is carefully controlled, as described in Chapters 12, 16, and 19. With the onset of exercise, there is a fall in plasma glucose level (Figure 20-4). In response to the fall in the plasma glucose level, glucagon secretion from the pancreatic alpha cells increases during exercise, whereas insulin secretion from the pancreatic beta cells decreases (Figure 20-5). The increase in glucagon is the primary stimulator of hepatic glucoenogenesis during exercise. Berglund et al. (2009) showed that increasing glucagon in sedentary mice to levels similar to those seen during exercise caused a marked discharge of hepatic energy stores so that the AMP to ATP ratio increased. This increase in the AMP to ATP ratio presumably acts at least partially through activation of AMP-activated protein kinase (AMPK), as well as through allosteric mechanisms, to stimulate breakdown of glycogen in the liver. Glucagon is released from the pancreas into the portal circulation and may be largely removed by the liver before the blood reaches the arterial circulation, so that an increase in glucagon levels in the systemic circulation may not always be detected (Wasserman et al., 2011). Catecholamines do not seem to directly play an important role in increasing hepatic glucose production during exercise, although catecholamines can increase glucagon secretion. Thus during exercise, glucagon is important in stimulating hepatic glycogenolysis to maintain plasma glucose levels. The main stimuli to fat mobilization during exercise are the catecholamines, epinephrine and norepinephrine. Circulating catecholamine levels are regulated by the sympathoadrenal system. Current evidence indicates that the adrenergic stimulation of lipolysis during exercise is due mainly to circulating catecholamines rather than to sympathetic innervation of adipose tissue (Stallknecht et al., 2001; de Glisezinski et al., 2009). As shown in Figure 20-5, plasma catecholamine concentrations increase markedly with exercise (Hiscock et al., 2005; Febbraio et al., 2004). The fall in plasma insulin levels during exercise also creates a lipolytic environment and likely reinforces the effects of catecholamines. Growth hormone and glucocorticoids may also play a role, especially in prolonged exercise.
Regulation of Fuel Utilization in Response to Physical Activity
Muscle Structure
Muscle Fiber Types
TYPE 1 RED FIBERS SLOW OXIDATIVE FATIGUE RESISTANT
TYPE 2A RED FIBERS FAST OXIDATIVE FATIGUE RESISTANT
TYPE 2X WHITE FAST GLYCOLYTIC FATIGABLE
Myosin heavy chain isoform
MHC-β (gene MCH7)
MHC-2A (gene MYH2)
MHC-X (gene MYH1)
Myosin ATPase activity
Slow
Intermediate
Fast
Contraction velocity
Slow
Fast
Very fast
Resistance to fatigue
High
Intermediate
Low
Recruitment order
Early
Intermediate
Late
Activity used for
Aerobic (e.g., long- distance running)
Long-term aerobic plus anaerobic (e.g., middle-distance running and swimming)
Short-term anaerobic (e.g., sprinting)
Myoglobin content
High
Intermediate
Low
Generate ATP by
Aerobic system
Aerobic system
Anaerobic system
Mitochondrial density
High
Intermediate
Low
Capillary density
High
Intermediate
Low
Oxidative capacity
High
Intermediate
Low
Glycolytic capacity (glycogen phosphorylase)
Low
High
High
Creatine phosphate content
Intermediate
High
High
Glycogen content
Low
High
High
Triacylglycerol content
High
Intermediate
Low
Skeletal Muscle Fuel Utilization During Rest
Fuel Utilization by Working Muscle
Physiological Changes that Accompany Physical Activity
Glucagon Increases Hepatic Glucose Production
Catecholamines Stimulate Lipolysis and Use of Intracellular Fuels
Stimulation of Muscle Contraction Results in Increases in Muscle Cytosolic Ca2+ Concentration and AMP/ATP Ratio
AMPK Overrides the Fatty Acid–Glucose Cycle and Permits Upregulation of Both Glucose and Fat Utilization
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Regulation of Fuel Utilization in Response to Physical Activity
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