Dietary Mn is absorbed by a diffusion mechanism and a transport mechanism that are rapidly saturable (
32,
33). Approximately 6% to 16% of dietary Mn is absorbed (mean, 9%), with a retention half-life of 8 to 33 days (
19,
34,
35). Mena (
36) found that retention was 15.4% in premature infants at 10 days, but only 8.0% in term newborns and 1.0% to 3.0% in adults. The better absorption from human milk than from bovine milk or soy-based formula may be related to the decreased concentration of Mn in human milk or the increased binding of Mn in human milk to lactoferrin, the increased Ca content of bovine milk, and, for soy-based formula, the relatively large amounts of phytic acid (
37,
38). No other dietary factors are known to affect Mn absorption, including ascorbic acid.
Homeostatic mechanisms control intestinal absorption; lower amounts are absorbed during periods of significant exposure (
39). The cellular mechanisms that govern absorption and the mechanism that controls absorption are unknown, however. Absorption is increased in patients with hemochromatosis (
34), as well as in patients with iron deficiency (
36). Mn absorption is decreased in the presence of a large Ca load (
40). Mn sulfate is the most soluble salt and is therefore the form found in most nutritional supplements (
41). After absorption into the portal circulation, Mn may remain either free or bound preferably to transferrin (
42), but also to α
2-macroglobulin (
43,
44) and albumin (
45) to a lesser extent, all three of which are rapidly taken up by the liver.
In serum, Mn appears to be bound primarily to transferrin (
44) and an α
2-macroglobulin (
46), although binding to transferrin, at least, does not appear to be essential for Mn uptake by extrahepatic tissues (
47). The divalent form of Mn is firmly bound within the erythrocyte. The mechanism by which Mn is transported to and taken up by extrahepatic tissues has not yet been clearly elucidated, but it appears to involve internalization within endosomal vesicles as well as voltage-regulated Ca channels (
48). Mn crosses the blood-brain barrier by carriermediated transport, although the specific carrier has not been elucidated (
49,
50). Some evidence suggests that the primary carrier protein is divalent metal transport-1 (DMT1) (
51). Conflicting data suggest otherwise, however (
52). Crossgrove and Yokel (
53) suggested that store-operated Ca channels are largely responsible for the transport of Mn across the blood-brain barrier. Over time, Mn
2+ is oxidized to Mn
3+ in plasma (
54,
55) possibly by ceruloplasmin (
46), which is also bound to transferrin (
46). Transferrin may be the moiety that accumulates in tissues (
55). When Mn is oxidized, it becomes more tightly bound to transferrin (
46). Newer data suggest a possible role of the zinc transporters, ZIP8 (SLC39a8) and ZIP14 (SLC39a14) in manganese uptake (
56,
57) (see also
Chapter 11: Zinc). These transport processes and the potential competition of Mn ions with other divalent and trivalent metal ions are illustrated schematically in
Figure 15.1.