CHAPTER 4 INTRODUCTION TO AROMATHERAPY
The term ‘aromatherapy’ refers to the use of essential oils and is an aspect of phytotherapy (botanical medicine). Essential oils are volatile liquid substances extracted from plant material by a variety of methods. However, ‘aromatherapy’ is frequently associated with cosmetic products that often do not contain any essential oils, even though the term ‘aromatherapy’ is included on the labels and advertising material of such products. There are several definitions of aromatherapy. Hirsch, for example, defines it as ‘the use of odorants as inhalants to treat underlying medical or psychiatric symptoms’ (Hirsch 2001), but this definition does not mention essential oils or differentiate between essential and fragrant (synthetic) oils, which are not usually recommended for use in healthcare. In addition, for the administration method Hirsch refers only to inhalation. Thus, Hirsch’s definition does not accurately define aromatherapy or describe the way it is practised. For the purposes of this chapter, aromatherapy is defined as follows:
In this context ‘controlled’ encompasses:
HISTORICAL OVERVIEW
A great deal of modern research concerns the relationship between odours and emotional states, cognitive performance (Jellinek 1998/99, Svoboda 2002, Van Toller & Dodd 1988) and stress management. It also focuses on the management of common health problems, such as upper respiratory tract infection (URTI) and acute and chronic pain, in a range of healthcare settings that include aged care, midwifery and acute care such as coronary care units. Often the research is conducted on isolated chemical components of the essential oil, which does not reflect usual aromatherapy practice.
René Gattéfosse is credited with coining the term ‘aromatherapy’. After burning his hand in a laboratory fire, he immersed it in a vat of lavender essential oil, which reduced the pain, and his hand subsequently healed without scarring or infection. Gattéfosse went on to use essential oils in military hospitals in World War I. Essential oils also played a major role in wound care during World War II, where Dr Jean Valnet used them in military hospitals in Europe and IndoChina. Marguerite Maury is largely responsible for the popularity of essential oils in modern beauty care. She introduced aromatherapy into the UK in the 1960s, and her technique of using low doses of essential oils dispersed in a carrier oil and applied in a massage strongly influenced aromatherapy practice in the UK and Australia (Price & Price 1995). Research into the therapeutic application of essential oils is continuing in many countries in animal and human subjects.
AROMATHERAPY PRACTICE MODELS
ESSENTIAL OILS
CHEMISTRY
Essential oils are secondary plant metabolites and are complex chemical compounds that have a different composition from the herb extract of the same plant. Essential oils are stored in specific secretory structures in leaves, twigs, seeds, petals, bark and roots, often with resins and gums in oil cells, sacs, resin canals, ducts and hairs, and are extracted from these structures by steam distillation, expression, enfleurage, solvent extraction, maceration and more recently supercritical carbon dioxide extraction, depending on the plant source (Guba 2002, Price & Price 1995). More than 3000 odour molecules have been identified.
Chemical variations are common in plants of the same genus and these are known as chemotypes. The best known chemotypes occur in the essential oils of Thymus vulgaris (thyme), Rosmarinus officinalis (rosemary), Ocimum basilicum (basil), and Melaleuca alternifolia (tea tree). Growing conditions, harvesting, storage and handling are known to affect the chemical composition of essential oils (Guba 2004, Price & Price 1995). Common phytochemicals in essential oils are terpenes, sesquiterpenes, alcohols, phenols, aldehydes, ketones, esters, acids, phenolic ethers, oxides, lactones and coumarins (Bowles 2003, Clarke 2002). It is necessary to understand the chemical composition of essential oils in order to understand their application in healthcare and the safety aspects associated with their use.
The need to achieve compositional consistency has led some manufacturers to artificially manipulate chemical composition, using adulteration, substitution and rectification, to ensure essential oils meet the standard and to reduce the cost of expensive oils such as rose and jasmine. Plant conservation issues have also affected aromatherapy practice: for example, the sale of essential oils from some endangered species is banned in Europe. In some cases synthetic products have been developed, which may increase the potential to cause adverse events and bring aromatherapy into disrepute. The European Federation of Essential Oils was formed in 2002 to increase awareness of the need for sustainable harvesting to benefit both local communities and aromatherapy, as well as to conserve endangered plants.
Analytical techniques such as gas chromatography, mass spectrometry, infrared spectroscopy, optical rotation and refractive index are used to assess the composition and purity of essential oils. Frequently mass spectrometry and infrared spectroscopy are considered together. The analytical information, together with other safety information, is detailed in material safety data sheets, which are available from essential oil suppliers and manufacturers. More recently, the cosmetic industry has begun to examine the peroxide value (POV) of both essential and fixed vegetable oil carrier oils. POV is an indicator of the potential of an essential oil to cause skin irritation and sensitivity (Wabner 2002). In addition, the physical appearance (colour and consistency) and odour of the oil are important aspects of quality.
Currently, there is not a standard for ‘therapeutic-grade essential oils’ (Guba 2004). However, some suppliers undertake independent quality-control tests to ensure essential oils meet aromatherapy requirements and to guarantee that their essential oils are:
Aromatherapists prefer to use the entire essential oils rather than isolated compounds or synthetic oils, because the chemicals present in individual essential oils and blends have synergistic and quenching properties that enhance the beneficial effects and reduce unwanted effects. These beneficial interactions occur among the individual constituents within an oil and among the essential oils in a blend of oils (Clarke 2002, Price & Price 1995, Opdyke 1976). In most cases a blend of essential oils is used to suit the condition being treated, and the composition of the blend is modified according to the individual’s response in much the same way as herbal medicines are used. Common application/administration methods and doses are shown in Table 4.2 at the end of this chapter. Recommended doses are based on a long history of traditional use and the recommendations of experts, rather than on dose-finding trials. A number of factors need to be considered when deciding on an application method, dose and dose interval including:
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