Plantaginaceae English plantain; lance-leaf plantain; narrow-leaf plantain; plantain Plantaginis lanceolatae folium Leaf, herb The main constituents are iridoid glycosides including aucubin and catalpol, mucilage polysaccharides, flavonoids such as apigenin and luteolin, the phenylethanoids (acteoside, isoacteoside and plantamajoside), the phenol carboxylic acids, chlorogenic acid and vanillic acid, saponins, volatile oils and inorganic constituents (Beara et al. 2012; EMA 2011a; ESCOP 2003). No clinical trials have been carried out. One post-marketing study assessed the tolerability of a P. lanceolata
Ribwort Plantain
Plantago lanceolata L.
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