cardioactive drugs and other steroids

Chapter 23 Saponins, cardioactive drugs and other steroids



Plant materials containing saponins have long been used in many parts of the world for their detergent properties. For example, in Europe the root of Saponaria officinalis (Caryophyllaceae) and in South America the bark of Quillaja saponaria (Rosaceae). Such plants contain a high percentage of glycosides known as saponins (Latin sapo, soap) which are characterized by their property of producing a frothing aqueous solution. They also have haemolytic properties, and when injected into the blood stream, are highly toxic. The fact that a plant contains haemolytic substances is not proof that it contains saponins, and in the species examined by Wall (1961) only about half of those containing haemolytic substances actually contained saponins. When taken by mouth, saponins are comparatively harmless. Sarsaparilla, for example, is rich in saponins but is widely used in the preparation of non-alcoholic beverages.


Saponins have a high molecular weight and a high polarity and their isolation in a state of purity presents some difficulties. Often they occur as complex mixtures with the components differing only slightly from one another in the nature of the sugars present, or in the structure of the aglycone. Various chromatographic techniques have been employed for their isolation. As glycosides they are hydrolysed by acids to give an aglycone (sapogenin) and various sugars and related uronic acids. According to the structure of the aglycone or sapogenin, two kinds of saponin are recognized—the steroidal (commonly tetracyclic triterpenoids) and the pentacyclic triterpenoid types (see formulae below). Both of these have a glycosidal linkage at C-3 and have a common biogenetic origin via mevalonic acid and isoprenoid units.




A distinct subgroup of the steroidal saponins is that of the steroidal alkaloids which characterize many members of the Solanaceae. They possess a heterocyclic nitrogen-containing ring, giving the compounds basic properties (as an example see solasodine, Fig. 23.5).



STEROIDAL SAPONINS


The steroidal saponins are less widely distributed in nature than the pentacyclic triterpenoid type. Phytochemical surveys have shown their presence in many monocotyledonous families, particularly the Dioscoreaceae (e.g. Dioscorea spp.), Agavaceae (e.g. Agave and Yucca spp.) and Smilacaceae (Smilax spp.). In the dicotyledons the occurrence of diosgenin in fenugreek (Leguminosae) and of steroidal alkaloids in Solanum (Solanaceae) is of potential importance. Some species of Strophanthus and Digitalis contain both steroidal saponins and cardiac glycosides (q.v.). Examples of saponins and their constituent sugars are given in Table 23.1.


Table 23.1 Examples of steroidal saponins.























Steroidal saponin Sugar components Occurrence
Sarsaponin (Parillin) 3 glucose, 1 rhamnose Smilax spp.
Digitonin 2 glucose, 2 galactose, 1 xylose Seeds of Digitalis purpurea and D. lanata
Gitonin 1 glucose, 2 galactose, 1 xylose Seeds and leaves of D. purpurea and seeds of D. lanata
Dioscin 1 glucose, 2 rhamnose Dioscorea spp.

Steroidal saponins are of great pharmaceutical importance because of their relationship to compounds such as the sex hormones, cortisone, diuretic steroids, vitamin D and the cardiac glycosides. Some are used as starting materials for the synthesis of these compounds. Diosgenin is the principal sapogenin used by industry but most yams, from which it is isolated, contain a mixture of sapogenins in the glycosidic form.


As with cardiac glycosides, the stereochemistry of the molecule is of some importance, although not so much so for cortisone manufacture. Natural sapogenins differ only in their configuration at carbon atoms 3, 5 and 25, and in the spirostane series the orientation at C-22 need not be specified (cf. steroidal alkaloids). Mixtures of the C-25 epimers—for example, diosgenin (Δ5,25α-spirosten-3β-ol) and yamogenin (Δ5,25β- spirosten-3β-ol)—are of normal occurrence and their ratio, one to the other, is dependent upon factors such as morphological part and stage of development of the plant. In some instances in the plant, the side-chain which forms ring F of the sapogenin is kept open by glycoside formation as in the bisdesmosidic saponin sarsaparilloside of Smilax aristolochiaefolia.





NATURAL STEROIDS FOR THE PRODUCTION OF PHARMACEUTICALS


Although total synthesis of some medicinal steroids is employed commercially, there is also a great demand for natural products which will serve as starting materials for their partial synthesis.


As indicated in Fig. 23.4, which illustrates the range of steroids required medicinally, cortisone and its derivatives are 11-oxosteroids, whereas the sex hormones, including the oral contraceptives, and the diuretic steroids have no oxygen substitution in the C-ring. Fig. 23.5 shows some of the more important natural derivatives which are available in sufficient quantity for synthetic purposes. Hecogenin with C-ring substitution provides a practical starting material for the synthesis of the corticosteroids, whereas diosgenin is suitable for the manufacture of oral contraceptives and the sex hormones. Diosgenin, however, can also be used for corticosteroid synthesis by the employment, at a suitable stage in the synthesis, of a microbiological fermentation to introduce oxygen into the 11α-position of the pregnene nucleus.




Efforts are constantly being made to discover new high-yielding strains of plants and to assure a regular supply of raw material by the cultivation of good-quality plants. Hardman in a review on steroids (Planta Med., 1987, 53, 233) recorded that, annually, the American Chemical Abstracts contained some 3000 references pertinent to plant steroids or related compounds. Some of the better-known examples of steroidal sapogenins and their sources are given in Table 23.2. (For a review, tabulating over 200 sapogenins, see A. V. Patel et al., Fitoterapia, 1987, 58, 67.)


Table 23.2 Some steroidal sapogenins and their sources.
























































Sapogenin Species Location
Diosgenin Dioscorea sylvatica Transvaal and Natal
D. mexicana and D. composita Mexico and Central America
D. collettii, D. pathaica and D. nipponica China
D. floribunda Guatemala and cultivated in India
D. deltoidea and D. prazeri India
D. tokoro Japan
Costus speciosus India
Kallstroemia pubescens Tropical America; introduced into West Brazil
Trillium spp. North America
Trigonella foenum-graecum India, Egypt, Morocco
Hecogenin Agave sisalana Subtropical America and cultivated in Kenya for sisal and saponin
A. rigida Mexico
Hechtia texensis Central America
Sarsapogenin Yucca spp., Smilax spp. Central America
Sarmentogenin Strophanthus spp. Africa


Dioscorea species


Tubers of many of the dioscoreas (yams) have long been used for food, as they are rich in starch. In addition to starch, some species contain steroidal saponins, others alkaloids. From a suitable source the sapogenins are isolated by acid hydrolysis of the saponin. Previous fermentation of the material for some 4–10 days often gives a better yield. The water-insoluble sapogenin is then extracted with a suitable organic solvent. Both wild and cultivated plants are used. Cultivation requires attention to correct soil and drainage, support for the vines and freedom from weeds, virus, fungus and insect attack. According to the species, the tubers reach maturity in 3–5 years and on average, yield 1–8% of total sapogenin.


Until 1970 diosgenin isolated from the Mexican yam was the sole source for steroidal contraceptive manufacture. With the nationalization of the Mexican industry, however, prices were increased to such an extent that manufacturers switched to hecogenin for corticosteroids, to other sources of diosgenin and to the use of the steroidal alkaloids of Solanum species. Total synthesis also became economically feasible and is now much used. More recently, the economics of steroid production have again changed in that China is now exporting large quantities of diosgenin; it is of high quality, being free of the 25β-isomer yamogenin, although this is of no commercial significance, and is reasonably priced. Three of the many Dioscorea spp. found in China and used commercially are given in Table 23.2; the tubers of these yield 2% of diosgenin, with the average content of diosgenin for the main areas of production (Yunnan Province and south of the Yangtze River) being 1%.



Sisal


Hecogenin is obtained commercially as the acetate in about 0.01% yield from sisal leaves (Agave sisalana). In East Africa, from leaf ‘waste’ stripped from the leaves during removal of the fibre, a hecogenin-containing ‘sisal concentrate’ is produced. From this the ‘juice’ is separated and allowed to ferment for 7 days. The sludge produced contains about 80% of the hecogenin originally present in the leaves; steam at 1380 kPa pressure is employed to complete the hydrolysis of the original glycosides. By filtration and drying a concentrate containing about 12% hecogenin and varying amounts of other sapogenins is produced. This crude material is shipped for further processing and cortisone manufacture. Hecogenin is also produced in Israel and China. A number of new steroidal saponins have been isolated from the dried fermented residues of Chinese A. sisalana forma Dong No. 1 (see Yi Ding et al., Chem. Pharm. Bull., 1993, 41, 557).


A survey of 34 species of Agave by Blunden and colleagues in 1978 showed that the extracts of most yielded steroidal sapogenins. Previously it had been shown that certain commercial samples of crude sapogenins from A. sisalana also contained the dihydroxy steroid rockogenin, sometimes in appreciable quantity; this compound appears to be an artefact formed during processing and should be avoided. A dihydroxyspirostane, barbourgenin, has been described (G. Blunden et al., J. Nat. Prod., 1986, 49, 687). Agave hybrids with a high hecogenin content and relatively free of tigogenin, with which it is usually associated, have been developed. Gbolade et al. (Fitoterapia, 1992, 63, 45) reported on factors (season, geographical location) affecting steroidal sapogenin levels in Nigerian Agave and Furcraea species.


Another genus of the Agavaceae which has been systematically studied for the presence of steroidal compounds is Cordyline in which many sapogenins, including 1,3-dihydroxysapogenins, have been detected.



FENUGREEK


Although included in this section as a potential industrial source of diosgenin, the seeds of Trigonella foenum-graecum L. (Leguminosae) are also described in the BP and EP. However their principal current use is as a spice; India, Morocco and Egypt among others being important producers.


The very hard seeds have a strong characteristic odour and are irregularly rhomboidal and oblong or square in outline. They are somewhat flattened and are divided into two unequal parts by a groove in the widest surfaces. Their shape and size, and position of the embryo and hilum are shown in Fig. 23.6. The BP/EP describes the seeds as brown to reddish-brown but in commerce olive-green or yellow-brown samples are oftenencountered. Microscopically the testa and hypodermis are characteristic and the mucilage-containing endosperm enables the swelling index (q.v.) of the seeds (not less than six) to be used as a test of purity.



Fenugreek contains the simple pyridine-type alkaloid trigonelline; this base, also reported in garden peas, hemp seed, coffee and many other products was first isolated and described by Jahns in 1885. Today it serves as the reference substance for the BP/EP TLC identification test for the drug. Pharmaceutical manufacturing interest lies in a number of steroidal sapogenins, particularly diosgenin which is contained in the oily embryo. Fazli and Hardman investigated a number of commercial samples of seed as possible commercial sources of diosgenin (see reference in Fig. 23.6) and reported contents of 0.8–2.2% expressed on a moisture-free basis. In 1986, Gupta and colleagues isolated a series of furostanol glycosides (F-ring opened) named trigofoenocides A–G. In a series of papers, further furostanol glycosides designated trigoneosides Ia, Ib–Xlla have been reported in Egyptian seeds (T. Murakami et al., Chem. Pharm. Bull., 2000, 48, 994). As with dioscoreas, the yield of diosgenin is increased by fermentation of the seeds prior to acid hydrolysis. Although the diosgenin yield is lower than that of the dioscoreas, fenugreek is an annual plant which will also give fixed oil, mucilage, flavouring extracts and high-protein fodder as side-products. A number of Hardman’s registered varieties have been subjected to field trials in the UK. However, as long as other cheap sources of diosgenin are available commercially, fenugreek must be regarded as a fall-back source for this sapogenin.


A non-essential amino acid, 4-hydroxyisoleucine, first identified by Fowden et al. in 1973, constitutes up to 80% of the free amino acid composition of fenugreek seeds and has been shown to possess insulin-stimulating properties both in vitro and in vivo (C. Haefelé et al., Phytochemistry, 1997, 44, 563). Some 39 components of the volatile oil fraction have been identified.




Based on mucilage content, the BP/EP sets a swelling index of not less than 6.0 for the powdered seeds.


In addition to its use as a spice and potential source of diosgenin fenugreek is widely employed in traditional systems of medicine. Its antidiabetic, cholesterol-lowering, anti-inflammatory, antipyretic, antiulcer and anticancer properties have been demonstrated.




Solanum species


This large genus (over 1000 spp.) is noted for the production of C27 steroidal alkaloids in many species. Some of these alkaloids are the nitrogen analogues of the C27 sapogenins (e.g. solasodine and diosgenin: Fig. 23.5). Another series of C27 compounds contain a tertiary nitrogen in a condensed ring system (e.g. solanidine; Fig. 23.2). These compounds can also be employed in the partial synthesis of steroidal drugs, and a number of companies have devoted considerable attention to commercial production. Species so exploited are Solanum laciniatum, S. khasianum (a nearly spineless variety has been produced) and S. aviculare; trials on the production of S. marginatum have been conducted in South America. Zenk and colleagues have assayed over 250 spp. of Solanum for solasodine. A number of new glycosides have been isolated from S. dulcamara leaves and include two based on tigogenin and two on soladulcidine.


The steroidal alkaloids were reviewed in 1993 by Atta-ur-Rahman and M. I. Choudhary (Methods in Plant Biochemistry (ed. P. G. Waterman) Vol. 8. Academic Press, London, p. 451).





Soya bean sterols


The soya (soy, soja) plant, Glycine max (G. soya) (Leguminosae) is extensively cultivated for its seeds, which are rich in oil and protein. The seeds also contain appreciable quantities of the phytosterols stigmasterol and sitosterol (Fig. 23.5). Although not sapogenins, they are included here because they are now used extensively for steroid synthesis. They are obtained as byproducts of soap-making, being components of the unsaponifiable matter of the fixed oil. Pure stigmasterol, with its unsaturated side-chain is amenable to chemical conversion to suitable starting materials and can replace diosgenin. But it was more recently that sitosterol, the saturated side-chain of which could not be removed chemically without ring fragmentation, became commercially useful as the result of the discovery of a suitable microbiological side-chain removal. Both phytosterols are now processed by microorganisms. Similar phytosterols are found in other products—for example, cotton-seed oil, tall-oil (from the wood-pulp industry) and sugarcane wax.


For details of the soya isoflavones and their dietary importance, see Chapter 32: The plant nutraceuticals.



Sarsaparilla root


Sarsaparilla consists of the dried roots and sometimes also of the rhizomes of species of Smilax (Liliaceae, modern authors, Smilacaceae). The determination of the exact geographic and botanical sources of the numerous varieties which have from time to time been imported has been a matter of some difficulty (see Table 23.3).


Table 23.3 Varieties of sarsaparilla.























Variety and geographic source Synonyms Botanical source
Mexican (Southern Mexico, Guatemala, British Honduras) Vera Cruz or Grey Smilax aristolochiaefolia
Honduras (Guatemala, British Honduras, Honduras, cultivated in Jamaica) Brown S. regelii
Ecuadorian and Peruvian Guayaquil S. febrifuga
Central American Costa Rica or ‘Jamaican’ Undetermined spp.

The plants produce numerous roots, 3 m or so long, which are attached to a short rhizome. The roots are cut, sufficient, however, remaining in the ground for the plant to resume its growth. Sometimes the rhizomes as well as the roots are collected. After drying in the sun the drug is made into bundles and the bundles into bales.


Sarsaparilla is imported in large bales bound with wire. Each bale usually contains numerous bundles of approximately uniform size. These consist of long roots, with or without pieces of rhizome and aerial stems. The commercial varieties (Table 23.4) differ from one another in colour, ridges and furrows; in the presence or absence of rhizome and aerial stems; in the relative proportions of cortex, wood and pith, as seen in transverse section; in their microscopical structure. The drug is nearly odourless but has a somewhat sweetish and acrid taste. Owing to the presence of saponins, aqueous extractives froth readily.



Much chemical work has been done on sarsaparillas without proper botanical identification of the material. Different species contain one or more steroidal saponins. Two isomeric genins are known: smilagenin and sarsasapogenin. These differ only in their configuration at C-25 and correspond to the reduced forms of diosgenin and yamogenin respectively. The principal crystalline glycoside of Smilax aristolochiaefolia is parillin (sarsasaponin, sarsasaponoside); it was first isolated from a sample of Jamaica sarsaparilla in 1913 by Power and Salway. On hydrolysis it gives sarsasapogenin, three molecules of glucose and one of rhamnose. Sarsaparilloside, contained in the same species, is a bisdesmosidic saponin (i.e. it possesses two distinct glycosyl groupings, in this case at C-3 and C-26) and represents the parillin molecule with an opened F-ring stabilized by glucosylation.





BUTCHER’S BROOM


Butcher’s broom, Ruscus aculeatus L. family Liliaceae, is a perennial, rigid, dark green much-branched bush, 2–3 feet in height. The leaf-like structures, twisted at the base and terminating in a sharp point, are actually cladodes—flattened stems or internodes that resemble and function as leaves. Small white flowers that arise in the axils of scarious bracts are followed by red berries, which appear situated on the surface of the cladodes.


The species is found in woods and dry places, extending across southern Europe to the Caucasus, and northward to Belgium. It is common in some southern areas of England.


The BP/EP drug consists of the dried, whole or broken roots and rhizomes of the plant. These are collected in autumn and dried to give yellow, knotty pieces of rhizome up to 10 cm in length, showing stem scars on the upper surface and roots and root-scars on the lower surface. A very hard, central cylinder can easily be removed from the outer layer.


Microscopical characteristics, as seen in the powder, include cells with thickened beaded walls with large oval pits, thin-walledparenchyma containing calcium oxalate, thick-walled fibres, and small vessels.


The rhizomes of this plant contain saponins related to those of Dioscorea; thus, one sapogenin is 1β-hydroxydiosgenin (ruscogenin). The plant glycosides involve up to three sugars attached at the C-1 hydroxyl with glucose terminating an uncyclized side-chain at C-26 (for detailed structures see Bombardelli et al., Fitoterapia, 1972, 43, 3). In a series of publications on Ruscus aculeatus M. Yoshikawa et al. have described many more saponins of both the spirostanol and furostanol series and recently, a new saponin which is unique in having a diglucoside unit at C-23 of the spirostanol skeleton (Phytochemistry, 1999, 51, 689). Both the alcoholic extract of the roots and the ruscogenins themselves have anti-inflammatory activity, produce diminished capillary permeability and exert a vasoconstrictor effect in the peripheral blood vessels. On the continent of Europe ointments and suppositories containing the active constituents are available for the treatment of conditions responding to the above effects.


The BP/EP TLC test for identity uses stigmasterol and ruscogenins as reference substances and a vanillin reagent for their visualization. A minimum of 1.0% total sapogenins, expressed as ruscogenins (mixture of neoruscogenin and ruscogenin) is specified; liquid chromatography is used for the assay.




ELEUTHEROCOCCUS


The drug Siberian Ginseng (BP/EP, BHP) consists of the dried, whole or cut organs of Eleutherococcus senticosus Maxim. [Acanthopanax senticosus (Rupr. et Maxim.) Harms], family Araliaceae. The plant is native to China and is now cultivated there and in Russia, Japan and Korea.








GINSENG


For some 2000 years the roots of Panax ginseng C. A. Meyer (Araliaceae) have held an honoured place in Chinese medicine. Today it is a product of world-wide usage. Production is principally confined to China, Korea and Siberia, although it is cultivated commercially on a small scale in Holland, England, Germany and France (Champagne district).


The most expensive ginseng is that derived from Korean root. The plant, about 50 cm tall with a crown of dark green verticillate leaves and small green flowers giving rise to clusters of bright red berries, is cultivated under thatched covers and harvested when 6 years old. Sun-drying of the root, after removal of the outer layers, produces white ginseng, whereas the red ginseng is obtained by first steaming the root, followed by artificial drying and then sun-drying. Rootlets are numerous on the lower surface of white ginseng but normally absent from red ginseng. The roots are graded and packed. Nineteenth-century descriptions record the care then taken with the preparation, silk, cotton and paper wrappings being used according to the quality of the drug; the wrapped roots were finally stored in containers with quicklime. Small roots are processed separately and form a separate article of commerce. The BP/EP recognizes both red and white ginseng.


The scraping of the roots before drying would appear to be disadvantageous because histochemical tests and GLC analysis show the active saponins to be located outside the root cambium.






Constituents


P. ginseng roots have been thoroughly studied by modern methods of analysis and, of the many compounds isolated, the medicinal activity appears to reside largely in a number of dammarane-type saponins termed ginsenosides by Japanese workers and panaxosides by Russian workers. These two series of compounds, all now generally termed ginsenosides, are glycosides respectively derived from the diol 20(S)-protopanaxadiol and the triol 20(S)-protopanaxatriol. Examples of the former are ginsenosides Rb1, Rb2 and Rb4 and of the latter ginsenosides (panaoxosides) Re, Rf, Rg1, Rg2 (see Fig. 23.7). Acid hydrolysis of these saponins involves ring closure of the aglycone giving either panaxadiol or panaxatriol (Fig. 23.7). Some 30 ginsenosides have been named, although not all fit into the above scheme, e.g. ginsenoside Ro is an oleanolic acid derivative. Glucose is the principal sugar involved with some input of arabinose and rhamnose.



The BP/EP specifies a minimum of 0.40% for the sum of ginsenosides Rg1 and Rb1; this is determined by liquid chromatography of a methanolic extract using a reference solution containing the two ginsenosides to he assayed, with absorption measurements at 203 nm. TLC is used as a test for identity and to exclude substitution with P. quinquifolium, which contains no ginsenoside Rf.


Two other groups of compounds present in the root which have known therapeutic activity are high molecular weight polysaccharides (glycans) and acetylenic compounds. The glycans of P. ginseng have been named panaxans (A–U); panaxans A and B have been shown to be constituted mainly of α-(1 → 6) linked D-glucopyranose units with C-3 branching and a small component of peptide. (For the isolation of other polysaccharides termed ginsenans see M. Tomoda et al., Biol. Pharm. Bull., 1993, 16, 1087.) Those glycans tested have hypoglycaemic, antiulcer and immunological properties. One acidic polysaccharide MW 150000, originally isolated in 1993, and composed of 3.7% protein, 47.1% hexoses and 43.1% galacturonic acid, has antineoplastic immuno-stimulant properties.


A considerable number of mainly C17, but also C14, polyacetylenic alcohols have been isolated from the roots in recent years and are typified by panaxynol and panaxydol (Fig. 23.8). These compounds have been shown to have antitumour properties and Japanese patents exist for their isolation and derivatization. The cytotoxic activity of the C17-polyacetylenes against leukaemia cells has been shown to be almost 20 times greater than that for the C14-compounds (Y. Fujimoto et al., Phytochemistry, 1992, 31, 3499). K. Hirakura et al. have characterized a series of polyacetylenes named ginsenoynes A–K (see Phytochemistry, 1992, 31, 899 and references cited therein) and subsequently (ibid., 1994, 35, 963) three new linoleoylated polyacetylenes.



Other constituents include sesquiterpenes (panacene, β-elemene, panasinsanol A and B, ginsenol, etc.) to be found in the volatile oil (0.05–0.1%), together with various monoterpenes and monoterpene alcohols. Three minor sesquiterpenes recently identified are panaxene, panaginsene and ginsinsene (R. Richter et al., Phytochemistry, 2005, 66, 2706). Lignans of the dibenzocyclooctadiene type have been isolated from Korean Red Ginseng (Fig. 23.8). Minor components isolated from ginseng roots include sterols, vitamins of the D group, flavonoids and amino acids.




Allied species


Panax quinquefolium root is one of the major drugs of US foreign trade. It is produced in the eastern USA and Canada, 90% of the US cultivated drug coming from north-central Wisconsin. Some of the ginsenosides of this species are the same as those of the Chinese and Korean drug; others appear to differ. In addition to 14 known dammarane-type saponins, M. Yoshikawa et al. (Chem. Pharm. Bull., 1998, 46, 647) identified a further five new compounds designated quinquenosides I–V. D. Don et al. (Chem. Pharm. Bull., 2006, 54, 751) have reported on a new dammarane-type saponin, ginsenoside Rg8, together with other known ginsenosides. In 1997, Kitanaka et al. showed the hybrid P. ginseng × P. quinquefolium to be superiorto either parent in production of ginsenosides. However, as the plant is sterile, root cultures were established and these showed a comparable ginsenoside production to the field grown material (D. Washida et al., Phytochemistry, 1998, 49, 2331).


Panax pseudoginseng ssp. himalaicus var. augustifolius (Himalayan ginseng). The roots contain active saponins and ginsenosides R0 and Rb1; chikusetsusaponins IVa and VI have been recorded. Shukla and Thakur (Phytochemistry, 1990, 29, 239) characterized pseudoginsenoside-RI2 which consists of oleanolic acid, phthalic acid, glucuronic acid and xylose moieties arranged as below:



Panax notoginseng roots (Sanchi-ginseng) contain dammarane saponins, identical or similar to those of ginseng. M. Yoshikawa et al. (Chem. Pharm. Bull., 1997, 45, 1039; 1056) have isolated, in addition to 14 known saponins, nine new dammarane-type oligoglycosides named notoginsenosides A–J. The roots also contain a polysaccharide (sanchinan-A) having a branched structure with a galactose backbone and side-chains containing arabinose and galactose; this glycan contains a small amount of protein and possesses reticuloendothelial activating properties (K. Ohtani et al., Planta Med., 1987, 53, 16).


Panax japonicum and P. japonicum var. major contain chikusetsusaponins, ginsenosides and glycans.


Panax vietnamensis (Vietnamese ginseng). The roots are a secret remedy of the Sedang ethnic minority and contain a number of known and new ginsenosides (N. M. Duc et al., Chem. Pharm. Bull., 1993, 41, 2010; 1994, 42, 115, 634).




PENTACYCLIC TRITERPENOID SAPONINS


Unlike the steroidal saponins, the pentacyclic triterpenoid saponins are rare in monocotyledons. They are abundant in many dicotyledonous families, particularly the Caryophyllaceae, Sapindaceae, Polygalaceae and Sapotaceae. Among the many other dicotyledonous families in which they have been found are the Phytolaccaceae, Chenopodiaceae, Ranunculaceae, Berberidaceae, Papaveraceae, Linaceae, Zygophyllaceae, Rutaceae, Myrtaceae, Cucurbitaceae, Araliaceae, Umbelliferae, Primulaceae, Oleaceae, Lobeliaceae, Campanulaceae, Rubiaceae and Compositae. Altogether some 80 families are involved.




In these saponins the sapogenin is attached to a chain of sugar or uronic acid units, or both, often in the 3-position, as in the examples above. Biosynthesis, as with the steroids, involves ring-closure of squalene and is illustrated in Fig. 23.9.



Triterpenoid saponins may be classified into three groups represented by α-amyrin, β-amyrin and lupeol.


The related triterpenoid acids are formed from these by replacement of a methyl group by a carboxyl group in positions 4, 17 or 20 (Fig. 23.10).



Plant materials often contain these saponins in considerable amounts. Thus, primula root contains about 5–10%; liquorice root about 2–12% of glycyrrhizic acid (and a correspondingly larger amount of glycyrrhizin, the potassium calcium salt); quillaia bark up to about 10% of the mixture known as ‘commercial saponin’; the seeds of the horse-chestnut up to 13% of aescin. As some plants contain more than one saponin and purification is often difficult, the structures of even some of the well-known saponins given in Table 23.5 have only recently been established. Oleanolic acid also occurs as a saponin in sugar beet, thyme, Guaiacum spp. (also in the nor-form), and in the free state in olive leaves and clove buds.




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